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Naringin dihydrochalcone

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Origin: China

Cas No: 18916-17-1

Specification: 99%min

Min order Quantity: 1 /kg

Supply Ability: 100 mt/month

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  • Products Specification
  • Product Description
  • Quick Details

    Type:
    FRUIT EXTRACT
    Form:
    Powder
    Variety:
    Pomelo peel extract
    Part:
    Shell
    Extraction Type:
    Solvent Extraction
    Packaging:
    bottle, CAN, DRUM, Mason Jar, Plastic Container, Drum
    Place of Origin:
    Shandong, China
    Grade:
    Medical Grade
    Brand Name:
    Xigema
    Model Number:
    TOP GRADE
    Product Name:
    Naringin dihydrochalcone
    Appearance:
    Light yellow to off-white powder
    MW:
    582.55
    Shelf life:
    2 years
    Name:
    Naringin dihydrochalcone
    Latin Name:
    Naringin dihydrochalcone
    Color:
    Light yellow to off-white powder
    Test Method:
    HPLC
    CAS:
    18916-17-1

    Packaging&Delivery

    Packaging Details
    1kg,5kgs,25kgs per package
    Port
    QINGDAO PORT
  • Property

    CAS No.: 18916-17-1 Formula: C27H36Cl2O14 Molecular Weight: 655.47200

    Description

    Naringin dihydrochalcone, sometimes abbreviated to naringin DC, is an artificial sweetener derived from naringin, a bitter compound found in citrus.
    Naringin dihydrochalcone is a phloretin glycoside discovered at the same time as neohesperidin dihydrochalcone during the 1960s as part of a United States Department of Agriculture research program to find methods for minimizing the taste of bitter flavorants in citrus juices.
    When naringin is treated with potassium hydroxide or another strong base, and then catalytically hydrogenated, it becomes a dihydrochalcone that is roughly 300–1800 times sweeter than sugar at threshold concentrations.

    Basic Info

    Chemical Name Naringin dihydrochalcone
    Synonyms

    Naringin dihydrochal;
    Senior saccharin;
    Naringin-dihydro-chalkon;
    Naringin Dihydrochalcone(Naringin DC);
    NARINGINDIHYDROHALCONE;
    Naringin DC;
    2,6-dihydroxyphenyl]-3-(4-hydroxyphenyl);
    NARINGIN DIHYDOROCHALCONE;
    NAGINGINDIHYDROCHALCONE;

    CAS No. 18916-17-1
    Molecular Formula C27H36Cl2O14
    Molecular Weight 655.47200
    PSA 236.06000
    LogP 0.25340

    Properties

    Density 1.63 g/cm3
    Boiling Point 916.8ºC at 760 mmHg
    Melting Point 131-132ºC
    Flash Point 302.7ºC
    Refractive Index 1.696
    Vapor Pressure 0mmHg at 25°C

    Safety Info

    Safety Statements S26; S36
    WGK Germany 3
    Risk Statements R36/37/38
    Hazard Codes Xi

    Synthesis Route

    naringinNaringin dihydrochalcone
    3-(4,9-dihydro-3H-β-carbolin-1-yl)-propionic acid methyl esterNaringin dihydrochalcone

    Precursor

    naringin
    3-(4,9-dihydro-3H-β-carbolin-1-yl)-propionic acid methyl ester

    Downstream Product

    1-[2,6-dihydroxy-4-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyphenyl]-3-(4-hydroxyphenyl)propan-1-one
    phloretin

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