Curcumin

Curcumin

Introduction:

Curcumin is from Jiang Ke, Araceae in the roots of certain plants in the extraction of a chemical component, Curcumin as the orange yellow crystalline powder, slightly bitter taste. In food production mainly used in sausage products, canned food, sauce halogen products products such as coloring.

Basic Information:

Undersun’s Curcumin

Competitive advantage:

low price, high quality, no added, 100% natural by C14 test,

15 years of planting factory direct sales, stable quality standard ISO, KOSHER, HALAL, USDA, large supply channels, Overseas warehouse stock in USA.

Quality Standard:

Conform to USP36 standards.

Specification：

Curcumin 95% .

Active ingredients:

Curcumin: C21H20O6, Demethoxycurcumin: C20H18O5, Bisdesmethoxycurcumin: C19H16O4.

Test method: HPLC

Characters：

Appearance: orange-yellow crystalline powder,

Solubility: insoluble in water and ether; soluble in ethanol and glacial acetic acid.

Production process flow chart:

Turmeric raw material →Screening→Extracted with ethanol solvent→Filtration→

Concentration→Crystallization→Drying→Screening→Sieving→Detection→Packaging.

Formulation solution:

Turmeric Extract Supplement with BioPerine (Black Pepper Extract)，Is recognized as a gold ratio in the market. Proportion of the formula for the human body to promote absorption.

Packing& Storage：
Packing: 25Kg/Fiber Drum, double plastic bag inside.

1Kg/Bag, aluminum foil bag vacuum packing

Or customized. 
Storage: Kept away from strong light and heat. 
Shelf Life:24 months for powder.